A California BanChan shop for freshly made DooBoo and hyper-seasonal vegetable preparations that are inspired by Korean flavors and ingredients.

Shop & Dine-In

12pm–7pm

Tuesday to Saturday

Adeleine St Market

2pm–6pm

Tuesday‍

North Berkeley Market

3pm–7pm

Thursday

Center St Market

10am–3pm

‍Saturday

Shop & Dine-In
Tuesday to Saturday
12pm–7pm

Adeleine St Market
Tuesday 2pm–6pm

North Berkeley Market
Thursday 3pm–7pm

Center St Market
Saturday 10am–3pm

Join the Banchan Club

Subscriptions are an excellent way to enjoy our weekly collections of banchan and housemade dooboo.

Join the Banchan Club

Subscriptions are an excellent way to enjoy our weekly collections of banchan and housemade dooboo.

Give the gift of BanChan

Subscriptions are an excellent way to enjoy our weekly collections of banchan and housemade dooboo.

Gift Cards

Give the gift of BanChan

Subscriptions are an excellent way to enjoy our weekly collections of banchan and housemade dooboo.

Gift Cards

Our signature dooboo is made with domestic organic soybeans and is inspired by traditional Korean methods of using reconstituted seawater as a coagulant.

4201 Market St
Oakland, CA 94608
510 123 4567

4201 Market St
Oakland, CA 94608
510-500-1001

In The News

SEP 30 2022

Five Bay Area Restaurants Where Sustainability Shapes The Menu

The New York Times

DEC 23 2022

15 restaurants Chronicle food writers kept going back to in 2022

How Oakland restaurant Joodooboo makes its fresh, pillowy tofu | SF Chronicle

SF Chronicle

March 10 2022

The Hottest New Restaurants in the East Bay

SF Eater

FEB 1 2022

All the East Bay restaurants that opened in January

The Oaklandside

JAN 24 2022

Stock Up on Creamy Tofu and Fresh Banchan at Oakland Korean Deli Joodooboo

SF Eater

JAN 1 2022

The Most Anticipated Bay Area Restaurants of 2022

SF Eater

Jul 28 2021

Oakland’s newest Korean deli promises farm-fresh banchan for budget-minded diners

Berkeleyside

Jul 20 2021

Make Way for Blocks of Fresh Tofu and Banchan at This New Korean Deli in Oakland

SF Eater

Jul 19 2021

Oakland is getting a modern Korean deli focused on delicate, house-made tofu

SF Chronicle

Book a Party
We would love to host you and yours for a private party/dinner in the shop. Groups of 10-14 are ideal. And we have flexibility! To start planning, contact info@joodooboo.co
Book A Party